Heavenly Cherry Cake
1 box yellow or chocolate cake mix with pudding (Duncan Hines)
1 pkg instant vanilla pudding mix
1 container Cool Whip
1 can cherry pie filling
Bake cake according to directions. Cool. Mix pudding mix with 1/2 the milk called for. Chill. Pour pie filling over cooked cake evenly. Mix pudding and Cool Whip gently and spread over pie filling. Chill and Serve.
This is a very yummy cake and so simple to make. Next time I make it I will take a photo of it and post. I so enjoy going thru old recipe books and trying recipes out. That is how I have found several of our favorite recipes thru the years.
Can you believe it is almost December? I am so not ready for Christmas! I need to get my Christmas Dcorations out and get them up. I do believe that I will do that Monday coming up. I won't have much time till Christmas because I am going to be at the flower shop nearly every day. Not that I mind that means more Christmas presents for the family.
Talk to ya soon!!
I wish I had a man who could cook I absolutly HATE cooking and I certaily ca'nt bake you are so lucky !!blackbird 4 swapbot -gain comments I also followed your blog so I can come back for a good read
ReplyDeleteI love all the recipes you post! They are so simple but sounds incredibly delicious! Yum!!
ReplyDeletemag // Gain Blog Readers and Comments
My husband loves to cook too!! He's been making a lot of things lately. He usually does meat and grills, but he's ventured into casseroles and pie crusts...which I used to make some pies. Thanks for the recipe too I'm going to save it and try it out!
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